breakfast
buckwheat porridge with caramelized banana
chia, acai and strawberry jar
dark chocolate oat cookies
daily healthy smoothie
healthy hotcakes and berry compote
honey nut granola
matcha and turmeric smoothie
pineapple, paw paw and kiwi smoothie bowl
shakshuka
squash blossom frittata
sweetcorn polenta bowl
sweet potato and acai smoothie bowl
quick and easy tofu scramble
lunch & snacks
baked camembert with spiced nuts
beer steamed mussel pot
beetroot tart tatin
braai broodjies
brie stuffed artichokes
duck and pumpkin bowl
cream cheese and bacon jalapeños
greens, couscous and apricot bowl
grilled vegetable and beetroot flatbread
kale and parmesan crisps
roasted tomato and chickpea salad
salad jars
salmon and buckwheat salad with granola crunch
sausage spinach and tomato bowl
spanakopita (spinach and feta pie)
ultimate veggie burger and fries
dinner
bulgogi chicken salad with mango slaw
cauliflower roast - plant based
cheese fondue
christmas gammon and home made mustard
easy vegetable pasta
homemade gnocchi with ragu and burnt sage butter
maple glazed carrots
nourishing broth and gut healing
pea and leek pie
prawn pasta with mascarpone and tomato
roasted lamb rack
roasted sweet potato with parsley pesto
salsicca and fungi risotto
steak and chimichurri sauce
stuffed peppers with mint yoghurt dressing
thai meatballs with noodles
vegetarian lasagne
vietnamese chicken and noodles
waterblommetje bredie/water flower stew
wild mushroom risotto
cakes & bakes
baked apple doughnut balls
black forest trifle
blood spatter cookies
chocolate peanut butter mousse
christmas chocolate chia trifle (vegan & sugar free)
cinnamon doughnuts
double chocolate banana bread with mascarpone frosting
double chocolate chip chocolate cookies
doughnut bread and butter pudding
easter ring
fig tarts
glitter mini doughnuts
granny's chocolate cake
rainbow meringues
rhubarb and honey tart
saffron poached pears with blue cheese and walnuts
sweet potato churros
vanilla bean and buttermilk panna cotta
vegan dark chocolate bites
vegan chocolate tart
warm doughnuts with caramel and plum sauce
white chocolate macarons